PRIVATE DINING

Monday – Friday 12:00pm – 2:30pm / 6:30pm – 10:30pm
Saturday & Sunday 1:00pm – 3:00pm / 6:30pm – 10:30pm

Private Dining Menu / Chef’s Table Menu – €89 p.p.

We will also be happy to put together an individual menu for you on request.

All prices are in Euro and include VAT.

  • Chef´s Table
  • Private Dining Room

Chef´s Table

Fried scallop

Passepierre, tarragon

Creamy burrata

Pumpkin, lamb´s lettuce

German beef tatare

Wax egg, nut butter cream

Romana lettuce

Parmesan, bacon

***

Pink flank steak

Fish variation

Stuffed gnocchi

Truffle mashed potatoes

Oven vegetables

Truffle savoy

Potato gratin

Sauce Bearnaise

Port wine jus

***
Crème Brûlée

Yogurt cream, green apple

Popcorn Tartelette

Salted caramel, vanilla ganache

Fruit selection

Private Dining Room

Fried scallop

Passepierre, tarragon

Creamy burrata

Pumpkin, lamb´s lettuce

German beef tatare

Wax egg, nut butter cream

Romana lettuce

Parmesan, bacon

***

Pink flank steak

Fish variation

Stuffed gnocchi

Truffle mashed potatoes

Oven vegetables

Truffle savoy

Potato gratin

Sauce Bearnaise

Port wine jus

***
Crème Brûlée

Yogurt cream, green apple

Popcorn Tartelette

Salted caramel, vanilla ganache

Fruit selection